Tuesday, May 19, 2009

Recipe: Cuticle Balm

You will need:

1.5 oz Olive Butter

0.50 oz Beeswax Pastilles, White

0.50 oz Shea Butter - Refined

1 oz Calendula Oil, Infusion

0.50 oz Candelilla Wax
1 ml Orange, Sweet Essential Oil


Phase 1:
In a double boiler over low heat, melt all ingredients except Calendula Oil and Essential Oil over low heat until liquid.


Phase 2:
Allow mixture to cool slightly and add calendula oil and essential oil. Mix well to incorporate throughout.


Phase 3:
Pour into containers and allow to cool before capping.


To Use:
Apply balm to cuticles on fingernails and toenails daily. Massage into the area and across the nail bed to keep area hydrated.


Allison B. Kontur

www.BathBodySupply.com

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